Mr Cheuk Bong Tang

Mr Cheuk Bong Tang

Mr Tang is a Consultant General Surgeon in Essex specialising in cholecystectomies, hernia repairs, gastrectomies, Heller's myotomies for achalasia and upper GI endoscopies.

NHS base
Mid Essex NHS Trust
GMC Number
4015594
Clinic Timetable
Clinical interests
Mr Tang performs Laparoscopic cholecystectomies Hernia repairs Nissen fundoplications Laparoscopic assisted oesophago gastrectomies Robotic-assisted gastric pacemaker insertions and Heller's myotomies for achalasia. He also performs diagnostic and interventional upper GI endoscopies
Professional Memberships
Member of the British Medical Association Medical Defence Union and the Royal College of Surgeons of Edinburgh
Academic Background
Mr Tang is a University College London undergraduate (trauma elective at Washington Hospital Centre, Washington DC), with post-graduate posts in London, Northwest England and Singapore. Higher surgical elective in Hong Kong.He is currently Clinical Lead Upper GI Cancer at Broomfield Hospital, Chelmsford, Essex. His qualifications include: MBBS BSc (hons) 2.1 MSC - Surgical Science MS - Surgery FRCSED FRCS (Upper GI)

NHS base

Mid Essex NHS Trust

GMC Number

4015594

Clinic Timetable

Clinical interests

Mr Tang performs Laparoscopic cholecystectomies Hernia repairs Nissen fundoplications Laparoscopic assisted oesophago gastrectomies Robotic-assisted gastric pacemaker insertions and Heller's myotomies for achalasia. He also performs diagnostic and interventional upper GI endoscopies

Professional Memberships

Member of the British Medical Association Medical Defence Union and the Royal College of Surgeons of Edinburgh

Academic Background

Mr Tang is a University College London undergraduate (trauma elective at Washington Hospital Centre, Washington DC), with post-graduate posts in London, Northwest England and Singapore. Higher surgical elective in Hong Kong.He is currently Clinical Lead Upper GI Cancer at Broomfield Hospital, Chelmsford, Essex. His qualifications include: MBBS BSc (hons) 2.1 MSC - Surgical Science MS - Surgery FRCSED FRCS (Upper GI)
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